The No 1 Maqui Berry in Malaysia
Maqui Berry is the highest known antioxidant in the world are now in Malaysia, Singapore, Brunei, Indonesia, Thailand, Cambodia, Vietnam and Phillipines. It is good for your health. This superfruit was discovered in South America, where it is packed with benefits that good for your body. Try our Patagonian Maqui Juice and get it from reliable source... for stronger and healthier life! Watch Maqui Berry Video at bottom of Blog
Saturday, 17 March 2012
Monday, 20 February 2012
BERRY JUICE
Drinking berry juice is an experience for me. All this while, I don't know its a berry juice.... until yesterday.
I got a meeting/forum at Kuala Lumpur Convention Center. As its a whole day event, the organiser provide meals. We have our meals at level 4. As usual, I will take the juice that freshly prepared. I saw, they blend BERRY with Fresh Milk. It's delicious.
I got a meeting/forum at Kuala Lumpur Convention Center. As its a whole day event, the organiser provide meals. We have our meals at level 4. As usual, I will take the juice that freshly prepared. I saw, they blend BERRY with Fresh Milk. It's delicious.
BERRY
“Maqui
Berry is the known fruit that
has the highest (strongest) level of antioxidant ie highest ORAC”.
So,
what is berry? I know….. the famous berry, “Strawberry” and “Blackberry”. Its obvious
the first is a fruit but the latter could be a communication tools.
I
do know strawberry since childhood. Always think that it’s a specific fruit name
without knowing that “strawberry” has its family. Who are they? So many berries
….. Bar berry, Bear berry, Blackberry (this is fruit, not the phone), Cran berry,
Crow berry, Elder berry, Goose berry, Indian Goose berry, Honey berry, Cow berry,
Nanny berry, Wolf berry, Blue berry and Maqui berry. The berry also, has family
member without the name “berry” attached to it, for example grape, currant,
avocado, orange, lemon etc. What do berry really is?
The
definition of BERRY is a fleshy fruit produced from a single ovary. The seeds
are usually embedded in the flesh. Normally, “berry” is a term for any small
edible fruit. Most of time, it is juicy, round or semi-oblong, sweet or sour,
and do not have a stone or pit. Berry has bright color and some may have many
seeds.
From
my literature review, Maqui berry is the fruit that has highest antioxidant (I
mean comparing 100 gm of Maqui Berry to other berry with similar weight). Let’s
get to know this berry……
Picture from Wikipedia |
Maqui
berry’s tree are 4 to 5 m height with smooth bark and small/thin branches. Birds
do like this purple-black, Maqui berry fruit (small edible fruit with diameter
approx 4 to 6 mm). Some refers it as Chilean wineberry. I believe this berry
originated from Chile, and could easily be found in southern Argentina.
Today,
due to its characteristic of having high antioxidant, Maqui Berry, has been
widely commercialized and introduced to the world. bHIP (US based company) brought to us this Maqui Berry juice
through its exclusive network. No matter where you are US, UK, Germany, UAE,
Europe, Malaysia, Cambodia, Thailand, Brunei, Singapore, Indonesia, Japan,
Korea or anywhere, Maqui Berry could be delivered to your door step.
I tried Patagonia Maqui Berry and will stay consuming it due to many positive effects. Let’s talk about it in next posting. We choose to be strong & healthier. Think about it.
You can get the Best Antioxidant i.e. Patagonian Maqui Berry from here. Click here . Stay tune !!!!
Saturday, 18 February 2012
MAQUI BERRY : ANTIOXIDANT
Maqui Berry is a known fruit with highest antioxidant ….. this has struck my mind with many questions. First of all, I need to know what is “ Antioxidant ”.
Frankly, I do know antioxidant purposes & benefits in fuels, jet fuels, gasoline and lubricants. Now, what type of antioxidant do living things like us need? & what does antioxidant do in our body?
Before we know what antioxidant is, let’s understand oxidation coz antioxidant come from word “anti” & “oxidant”.
Oxidation is a process of interaction between oxygen molecules and all the different substances they may contact, from metal to living tissue. We do learn this in primary school, don’t we?
For example: We cut an apple, after a while, it turns brown. Bare Metal will rust if we do not protect it (rust color is brown). Let see from other angle, we inhale air and exhale air. Some oxidation happens at DNA & tissues level, where in extreme level i.e. oxidative stress, leads to chronic diseases ie Cancer, Cardiovascular etc. Oxidation reactions are crucial for life but can also be damaging.
Antioxidant, on the otherhand, inhibiting oxidation. In lay man term, prevent “cuts of apple to turn brown”. Imagine what antioxidant can do to our tissue cells & DNA….? Prevent it from damage & towards some extend could repair it. Doesn’t it sound very important to our modern living style?
In general, there are 2 main general division of antioxidant. The classification is based on its solubility in waters and lipids. Fruits and vegetables are the source of antioxidant.
Diets high in fruits & vegetables, which are high in antioxidants, promote health & reduce the effects of aging. Different fruits & vegetables have different antioxidant strength. Industry measurement in assessing the antioxidant strength in food is called ORAC (Oxygen Radical Absorbance Capacity). Simply, the higher the ORAC number means the higher antioxidant strength.
Low level of antioxidants leads to oxidative stress, which, may damage or kill cells. That’s why, scientist claims oxidative stress will leads to damage in DNA, can cause cancer. Deficiency in antioxidant always been linked to these chronic diseases:-
a. Alzheimer
b. Parkinson
c. Pathologies caused by diabetes
d. Rheumatoid Arthritis
e. Stroke and neurodegeneration in motor neuron
f. Cardiovascular
g. Noise induced hearing loss
h. Liver
i. Altitude sickness
j. Antioxidants are also commonly been used by medical practitioner as medications to treat various form of brain injury.
As a matter of fact, Antioxidant protects DNA from oxidative stress. Maqui Berry is the known fruit that has the highest (strongest) level of antioxidant ie highest ORAC. Malaysia, Brunei, Singapore, Thailand, Cambodia, Vietnam, Indonesia and all over the world i.e. USA, UK, South America, UAE, Japan etc could benefit from this Maqui Berry for stronger and healthier life.
You can get the Best Antioxidant i.e. Patagonian Maqui Berry from here. Click here
Next article, BERRY. Always check it out !
Frankly, I do know antioxidant purposes & benefits in fuels, jet fuels, gasoline and lubricants. Now, what type of antioxidant do living things like us need? & what does antioxidant do in our body?
Before we know what antioxidant is, let’s understand oxidation coz antioxidant come from word “anti” & “oxidant”.
Oxidation is a process of interaction between oxygen molecules and all the different substances they may contact, from metal to living tissue. We do learn this in primary school, don’t we?
For example: We cut an apple, after a while, it turns brown. Bare Metal will rust if we do not protect it (rust color is brown). Let see from other angle, we inhale air and exhale air. Some oxidation happens at DNA & tissues level, where in extreme level i.e. oxidative stress, leads to chronic diseases ie Cancer, Cardiovascular etc. Oxidation reactions are crucial for life but can also be damaging.
Antioxidant, on the otherhand, inhibiting oxidation. In lay man term, prevent “cuts of apple to turn brown”. Imagine what antioxidant can do to our tissue cells & DNA….? Prevent it from damage & towards some extend could repair it. Doesn’t it sound very important to our modern living style?
In general, there are 2 main general division of antioxidant. The classification is based on its solubility in waters and lipids. Fruits and vegetables are the source of antioxidant.
Diets high in fruits & vegetables, which are high in antioxidants, promote health & reduce the effects of aging. Different fruits & vegetables have different antioxidant strength. Industry measurement in assessing the antioxidant strength in food is called ORAC (Oxygen Radical Absorbance Capacity). Simply, the higher the ORAC number means the higher antioxidant strength.
Low level of antioxidants leads to oxidative stress, which, may damage or kill cells. That’s why, scientist claims oxidative stress will leads to damage in DNA, can cause cancer. Deficiency in antioxidant always been linked to these chronic diseases:-
a. Alzheimer
b. Parkinson
c. Pathologies caused by diabetes
d. Rheumatoid Arthritis
e. Stroke and neurodegeneration in motor neuron
f. Cardiovascular
g. Noise induced hearing loss
h. Liver
i. Altitude sickness
j. Antioxidants are also commonly been used by medical practitioner as medications to treat various form of brain injury.
As a matter of fact, Antioxidant protects DNA from oxidative stress. Maqui Berry is the known fruit that has the highest (strongest) level of antioxidant ie highest ORAC. Malaysia, Brunei, Singapore, Thailand, Cambodia, Vietnam, Indonesia and all over the world i.e. USA, UK, South America, UAE, Japan etc could benefit from this Maqui Berry for stronger and healthier life.
Patagonian Maqui Berry |
Maqui Berry Picture from Wikipedia |
BERRY Pic from Wikipedia |
Next article, BERRY. Always check it out !
Friday, 17 February 2012
MAQUI BERRY BENEFITS
Maqui Berry, the fruit with the highest antioxidant index [ORAC] and diverse health benefits, is taking Asia by storm. Enquiries are growing as news of this purple color fruit spreads rapidly throughout Asia including Malaysia, Singapore, Philipines, Hongkong and Thailand.
These super berries, which have been harvested by the Mapuche Indians for thousands of years from jungles of Patagonia region of South America, have been recognized for its medical values.
Studies show that its ORAC value is higher than red wine and blueberries respectively by 5 times and [more than] 6 times. The berry with antioxidantslevel that is closest to Maqui Berry is Acai Berry - has only 1/3 ORAC value.
The beneficial effects of Maqui Berries on human health may be wide ranging as it is packed with anthocyanins and polyphenols. As the most potent fruit, naturally it is effective in preventive oxidative stress, reducing allergic reactions, reducing oxidized LDL (bad) cholesterol, protection against cellular, and protection against inflammation damage.
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